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General Household Survey 2006

South Africa, 2006
Reference ID
ZAF_2006_GHS_v01_M
Producer(s)
Statistics South Africa
Metadata
DDI/XML JSON
Created on
Apr 25, 2019
Last modified
Apr 25, 2019
Page views
4777
  • Study Description
  • Data Description
  • Get Microdata
  • Data Files
  • fuswm1_
  • fusac1_
  • fusch1_
  • fusef1_
  • fusfs1_
  • fushh1_
  • fushl1_
  • fusle1_
  • fuslm1
  • fusmj1
  • fusvi1_
CSV JSON

Unite locale POISSON SEC (VF3XO4)

Data file: fusvi1_

Overview

Valid: 132
Invalid: 18
Minimum: 1
Maximum: 10
Type: Continuous
Decimal: 0
Range: -
Format:

Questions and instructions

Literal question
Où et Quand peut-on trouver les aliments suivants ? UNITE LOCALE
Categories
Value Category
1 KILOGRAMME
2 Lasaka 50kg
3 Lasaka 90kg
4 Sio de 10 L
5 Sio de 15 + L
6 Lovia Num 10 plate
7 Lovia Num 12 plate
8 Fatorana(botte)
9 Singany(piece)
10 Toko(Tas)
11 Balle
12 Sobika(pile/decortique)
13 Sobika(grain/coque)
14 Sarety(grain/coque)
15 Litatra
16 Tasy
17 Boaty(kapoaka)
18 Grama
19 Millilitre
20 Hafa (a specifier)
99 Manquant
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
Où et quand trouve-t-on les produits alimentaires de base (riz, manioc, maïs, patate douce, arachide, haricots, huile, viande et poisson) ? Utilisez les codes en tableau à côté (codes place et période).
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