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central

Enquete Nationale sur la Consommation et les Dépense des Ménages 2000-2001

Morocco, 2000 - 2001
Reference ID
MAR_2000_ENCDM_v01_M
Producer(s)
Statistics Department
Metadata
DDI/XML JSON
Created on
Apr 25, 2019
Last modified
Apr 25, 2019
Page views
206
  • Study Description
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  • SAMPLE
    IDENTIFICATION
  • BASIC FARM
    CHARACTERISTICS
  • FARM
    INVESTMENTS
  • MATERIAL INPUTS
  • LABOR INPUTS
  • OTHER
    PRODUCTION
    COSTS
  • PRODUCTION AND
    DISPOSITION
  • BUYERS
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    ENCOUNTERED
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CSV JSON

Total value of fry (SMFVAL)

Data file: MATERIAL INPUTS

Overview

Valid: 0
Invalid: 0
Type: Continuous
Decimal: 2
Range: -
Format:

Questions and instructions

Literal question
Total Value(P)
Interviewer instructions
Determine the total value by multiplying the quantity used by the price per unit.

Description

Definition
Fish Fry - a stage in which a fish has just been newly hatched, usually with sizes ranging from 1-2.5 cm depending on the species.

Milkfish Fry - transparent, scaleless and needlelike body with dark eyes and short narrow head. The entire length ranges from 1-1.15 cm. This is also called “kawag-kawag” or “semilya”.
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