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Global School-based Student Health Survey 2012

Uruguay, 2012
Reference ID
URY_2012_GSHS_v01_M
Producer(s)
World Health Organization, Centers for Disease Control and Prevention
Metadata
DDI/XML JSON
Created on
Apr 25, 2019
Last modified
Apr 25, 2019
Page views
367
  • Study Description
  • Data Description
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  • Data Files
  • FIES
CSV JSON

Total Food N.E.C. in cash (CFNEC)

Data file: FIES

Overview

Valid: 0
Invalid: 0
Type: Continuous
Decimal: 0
Range: -
Format:

Questions and instructions

Literal question
On the average, how much is your weekly consumption of the following?
Interviewer instructions
Purchases by the families under this subsection may not be on a daily basis because these food commodities are common stocks at home and used almost daily. It may be difficult to account for the quantity of each item. However, an attempt to get a realistic estimate of consumption on an average/normal week should be made in order not to underestimate or overestimate consumption. For example, if sugar was bought in 5 kgs. and this lasted for 2 weeks, then 2.5 kgs. must be reported.
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